SPAGHETTI ALLA CHITARRA

ANCIENT RECIPE
SPAGHETTI ALLA CHITARRA
500g package
BRONZE-DRAWN EGG PASTA
A symphony of flavours emanates from this egg pasta with an artisan heart. Rough and tough, it will bring to the table only the best of Italian tradition. Thanks to its porosity, it is perfect for enhancing even the thickest sauces.

Cooking time 13 minutes

Product features

UNIQUE BY TRADITION
Only top quality ingredients from a 100% Italian supply chain

BRONZE WIRE-DRAWING
For a rich and porous pasta, just like the handmade one

ORIGINAL RECIPE
Faithful to the original recipe with 8 eggs per kg of flour

VERY SLOW DRYING
Drying at low temperatures to preserve all nutritional values

TRIPLE SLOW DOUGH
Dough worked in 3 successive stages at a controlled temperature

Average nutritional values for
100g

Energy
1.614 kJ - 382 kcal

Fats
5,1 g

of which: saturated fatty acids
1,6 g

Carbohydrates
67 g

of which: sugars
2,5 g

Fibre
3,9 g

Protein
15 g

Salt
0,16 g

INGREDIENTS
Durum wheat semolina, fresh eggs 35%. Contains gluten and eggs. May contain traces of soy.