TAGLIATELLINE

ANCIENT RECIPE
EGG TAGLIATELLINE
500g package
BRONZE DRAWN EGG PASTA
A very thin sheet of pasta characterizes our egg tagliatelline, which, thanks to their full-bodied consistency, are perfect for any kind of preparation. They are narrower than the traditional ones, but their taste remains intact and all concentrated in the dough.

Cooking time 5/6 minutes

Product features

UNIQUE BY TRADITION
Only top quality ingredients from a 100% Italian supply chain

BRONZE WIRE-DRAWING
For a rich and porous pasta, just like the handmade one

ORIGINAL RECIPE
Faithful to the original recipe with 8 eggs per kg of flour

VERY SLOW DRYING
Drying at low temperatures to preserve all nutritional values

TRIPLE SLOW DOUGH
Dough worked in 3 successive stages at a controlled temperature

Average nutritional values for
100g

Energy
1.614 kJ - 382 kcal

Fats
5,1 g

of which: saturated fatty acids
1,6 g

Carbohydrates
67 g

of which: sugars
2,5 g

Fibre
3,9 g

Protein
15 g

Salt
0,16 g

INGREDIENTS
Durum wheat semolina, fresh eggs 35%. Contains gluten and eggs. May contain traces of soy.