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L'Aceto Balsamico Tradizionale di Modena Affinato viene maturato per almeno 12 anni dal momento... more
Product information "ACETO BALS.MODENA TRADIZ.DOP AFFIN."
L'Aceto Balsamico Tradizionale di Modena Affinato viene maturato per almeno 12 anni dal momento di avvio della batteria. L'aroma è intenso e inconfondibile, il sapore necessariamente acido e dolce al contempo, e può variare a seconda dei legni usati e della collocazione dell'acetaia. Si usa sia su piatti freddi che su piatti caldi, ottimo sul Parmigiano Reggiano e sulle fragole!
Attributes
| Customs number | 22090091 |
| Length | 1 |
| Height | 10 |
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