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Pasta all'uovo di alta qualità, dalla superficie leggermente ruvida, prodotta secondo la... more
Product information "GARGANELLI A/UOVO 179"
Pasta all'uovo di alta qualità, dalla superficie leggermente ruvida, prodotta secondo la tradizione emiliana. Per ogni kg di pasta vengono usate 6 uova fresche di categoria A, che corrispondono al 28% sull'impasto. Tempo di cottura: 8 minuti.
Attributes
Customs number | 19021100 |
Height | 25 |
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